by bbcadmin | Jul 19, 2019
Andsoit Gose Black 2019 Bozeman Underground Style: Sour Ale Andsoit Gose Black is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. The addition of cold steeped, black malt provides...
by bbcadmin | Jul 19, 2019
Säuerlich BERLINER WEISSE w/MANGO 2020 Bozeman Underground Style: Sour Ale This low alcohol wheat beer underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. A generous dose of mango cuts the tart character to create a...
by bbcadmin | Jul 19, 2019
HOPSOUR DRY HOPPEd American SOUR 2019 Bozeman Underground Style: Sour Ale This dry hop sour is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. No hops were included in the boil but...
by bbcadmin | Jun 4, 2019
VIEUX BOIS 3 Year Blend #2 Gueuze Inspired 2019 Bozeman Underground Style: Gueuze Inspired This Gueuze inspired ale was fermented and aged in French andAmerican Oak barrels under the rafters of the Bozeman Underground. A unique blend of 3, 2 and 1 year old Lambic...
by bbcadmin | Jun 4, 2019
VIEUX BOIS 3 Year Blend #1 Gueuze Inspired 2019 Bozeman Underground Style: Gueuze Inspired This Gueuze inspired ale was fermented and aged in French and American Oak barrels in the depths of the Bozeman Underground. This blend was formulated shortly after one of our...
