by bbcadmin | Sep 18, 2019
Andsoit Gose w/Tangerine 2019 Bozeman Underground Style: Sour Ale A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. A large dose of Tangerine was added at the end of fermentation to lend a well-rounded fruit flavor and a...
by bbcadmin | Sep 18, 2019
Andsoit Gose w/Ginger 2019 Bozeman Underground Style: Sour Ale A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. 17 pounds of fresh, peeled ginger was added at the end of fermentation to produce a bright ginger aroma and flavor....
by bbcadmin | Sep 11, 2019
VARIATION BARREL AGED WILD GOSE WITH APRICOT 2019 Bozeman Underground Style: Wild Ale This gose is different in that it is truly wild, funky and incredibly sour. It spent its entire life in oak barrels that previously held our Lambic Inspired ale with apricots. Left...
by bbcadmin | Aug 13, 2019
FUNKY VIRTUE BRETT TRIPEL 2019 W/CHERRY Bozeman Underground Style: Wild Ale The Funky Virtue has been a staple of our barrel program since its inception. The base is our 3rd Virtue Belgian Tripel that was aged in oak barrels with Brettanomyces for over two years. Once...
by bbcadmin | Aug 13, 2019
METAMORPHIC FLANDERS STYLE RED w/RASPBERRY 2019 Bozeman Underground Style: Sour Ale 2020 Best of Craft Beer Awards Silver Medal Winner Rich malts, fruity raspberry, brettanomyces and a sharp acidity all come together in our Flanders red ale. This blend of barrels was...
