Andsoit Gose with Apricot 2019
Bozeman Underground![](https://bozemanbrewing.com/wp-content/uploads/2020/03/BBC-5915.jpg)
Style: Sour Ale
A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. A large dose of Apricot was added at the end of fermentation to lend a well-rounded fruit flavor and a beautiful orange hue. The end result is an effervescent, refreshing beer for any time of year.
Serving Suggestion: 16 oz. Pint