by bbcadmin | Sep 18, 2019
Andsoit Gose w/Ginger 2019 Bozeman Underground Style: Sour Ale A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. 17 pounds of fresh, peeled ginger was added at the end of fermentation to produce a bright ginger aroma and flavor....
by bbcadmin | Sep 18, 2019
Andsoit Gose w/Tangerine 2019 Bozeman Underground Style: Sour Ale A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. A large dose of Tangerine was added at the end of fermentation to lend a well-rounded fruit flavor and a...
by bbcadmin | Aug 13, 2019
METAMORPHIC FLANDERS STYLE RED w/RASPBERRY 2019 Bozeman Underground Style: Sour Ale 2020 Best of Craft Beer Awards Silver Medal Winner Rich malts, fruity raspberry, brettanomyces and a sharp acidity all come together in our Flanders red ale. This blend of barrels was...
by bbcadmin | Jul 19, 2019
HOPSOUR DRY HOPPEd American SOUR 2019 Bozeman Underground Style: Sour Ale This dry hop sour is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. No hops were included in the boil but...
by bbcadmin | Jul 19, 2019
Andsoit Gose Black 2019 Bozeman Underground Style: Sour Ale Andsoit Gose Black is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. The addition of cold steeped, black malt provides...