by bbcadmin | Jul 19, 2019
HOPSOUR DRY HOPPEd American SOUR 2019 Bozeman Underground Style: Sour Ale This dry hop sour is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. No hops were included in the boil but...
by bbcadmin | Jun 4, 2019
VIEUX BOIS 3 Year Blend #2 Gueuze Inspired 2019 Bozeman Underground Style: Gueuze Inspired This Gueuze inspired ale was fermented and aged in French andAmerican Oak barrels under the rafters of the Bozeman Underground. A unique blend of 3, 2 and 1 year old Lambic...
by bbcadmin | Jun 4, 2019
VIEUX BOIS 3 Year Blend #1 Gueuze Inspired 2019 Bozeman Underground Style: Gueuze Inspired This Gueuze inspired ale was fermented and aged in French and American Oak barrels in the depths of the Bozeman Underground. This blend was formulated shortly after one of our...
by bbcadmin | Jun 4, 2019
ANDSOIT GOSE w/PLUM 2019 Bozeman Underground Style: Sour Ale A quick sour brewed in the Gose tradition with Indian Coriander and Himalayan Pink Salt. A large dose of Plum was added at the end of fermentation to lend a slightly sweet, yet well-rounded fruit flavor and...
by bbcadmin | Jun 4, 2019
ANDSOIT GOSE w/BLACK CURRANT 2018 Bozeman Underground Style: Sour Ale This quick sour was brewed in the Gose tradition with Indian Coriander, Himalayan Pink Salt and a small amount of Hallertau hops. A large dose of Black Currant was added at the end of fermentation...
