by bbcadmin | Nov 12, 2022
Mango Con Chile 2022 Bozeman Underground Style: Sour Ale Have you ever tasted a fresh mango dusted with Tajin seasoning? Even if you haven’t this beer is a great way to have the same flavor experience. We start with a traditional 50% wheat, 50% barley malt base and do...
by bbcadmin | Nov 12, 2022
VIEUX BOIS Lambic Inspired w/Blackberry 2022 Bozeman Underground Style: Lambic Inspired This Lambic inspired ale was fermented and aged in French and American Oak barrels deep in the belly of the Bozeman Underground. Over an average of 51.5 months, a blend of bacteria...
by bbcadmin | Nov 12, 2022
GUAVA HOPSOUR DRY HOPPED American SOUR 2022 Bozeman Underground Style: Sour Ale This dry hop sour is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. No hops were included in the...
by bbcadmin | Apr 14, 2022
VIEUX BOIS Lambic Inspired w/Raspberry 2022 Bozeman Underground Style: Lambic Inspired This Lambic inspired ale was fermented and aged in French and American Oak barrels deep in the belly of the Bozeman Underground. Over an average of 57 months a blend of bacteria and...
by bbcadmin | Mar 12, 2022
Devil House Barrel Aged Black Sour 2022 Bozeman Underground Style: Sour Ale The Devil House Black Sour starts out as our rich, malty porter which then spent nearly 2 years in Westland Whiskey barrels that previously held Flanders style red ale. This combination...
