Mango Con Chile 2022

Mango Con Chile 2022

Mango Con Chile 2022 Bozeman Underground Style: Sour Ale Have you ever tasted a fresh mango dusted with Tajin seasoning? Even if you haven’t this beer is a great way to have the same flavor experience. We start with a traditional 50% wheat, 50% barley malt base and do...
Vieux Bois Lambic Inspired w/Blackberry 2022

Vieux Bois Lambic Inspired w/Blackberry 2022

VIEUX BOIS Lambic Inspired w/Blackberry 2022 Bozeman Underground Style: Lambic Inspired This Lambic inspired ale was fermented and aged in French and American Oak barrels deep in the belly of the Bozeman Underground. Over an average of 51.5 months, a blend of bacteria...
Hopsour D. H. American Sour w/Guava 2022

Hopsour D. H. American Sour w/Guava 2022

GUAVA HOPSOUR DRY HOPPED American SOUR 2022 Bozeman Underground Style: Sour Ale This dry hop sour is a low alcohol wheat beer that underwent acidification with lactobacillus bacteria and then traditionally fermented with brewers yeast. No hops were included in the...
Vieux Bois Lambic Inspired w/Blackberry 2022

Vieux Bois Lambic Inspired w/Raspberry 2022

VIEUX BOIS Lambic Inspired w/Raspberry 2022 Bozeman Underground Style: Lambic Inspired This Lambic inspired ale was fermented and aged in French and American Oak barrels deep in the belly of the Bozeman Underground. Over an average of 57 months a blend of bacteria and...
Devil House Barrel Aged Black Sour 2022

Devil House Barrel Aged Black Sour 2022

Devil House Barrel Aged Black Sour 2022 Bozeman Underground Style: Sour Ale The Devil House Black Sour starts out as our rich, malty porter which then spent nearly 2 years in Westland Whiskey barrels that previously held Flanders style red ale. This combination...